春节习俗贴春联作文精选汇集20篇

年夜饭的名堂非常多，南北各地不同，有饺子、馄饨、长面、元宵等，而且各有讲究。北方人过年习惯吃饺子，是取新旧交替“更岁交子”的意思。又因为白面饺子形状像银元宝，一盆盆端上桌象征着“新年大发财，元宝滚进来”之意。有的包饺子时，还把几枚沸水消毒后的硬币包进去，说是谁先吃着了，就能多挣钱。

吃饺子的习俗，是从汉朝传下来的。相传，医圣张仲景在寒冬腊月，看到穷人的耳朵被冻烂了，便制作了一种“祛寒娇耳汤”给穷人治冻伤。他用羊肉、辣椒和一些祛寒温热的药材，用面皮包成耳朵样子的“娇耳”，下锅煮熟，分给穷人吃，人们吃后，觉得浑身变暖，两耳发热。以后，人们仿效着做，一直流传到今天。

新年吃馄饨，是取其开初之意。传说世界生成以前是混沌状态，盘古开天辟地，才有了宇宙四方，长面，也叫长寿面。新年吃面，是预祝寿长百年。

每逢过年，人们总是要大扫除、包饺子、切春联、贴福字，今年春节也不例外。春节到了，我们全家也都忙活起来了。我的任务是与妈妈一起贴好春联——“旭日临门添百福，春风得意纳千祥”。我们俩还特意准备上了一把米尺、一卷双面胶、和一把剪刀呢!去年贴在大门上的对联被揭下后，留下了两个淡淡的轮廓。站在门外，我拿起一张对联就递给了妈妈，指着门的左边说：“妈妈，这幅‘旭日临门添百福’就贴左边吧!”妈妈愣了一下：“不对，‘旭日临门添百福’是上联，上联不是应该在右边么?”“你怎么就知道‘旭日临门添百福’是上联，‘春风得意纳千祥’是下联呢?”我不以为然。“傻瓜，你看，一个是‘千祥’，一个是‘百福’，自然是‘千祥’的程度更深，程度深的就是下联了。”说罢，妈妈把这张对联按在右边那扇门上对着那轮廓比划着，而我在她后面帮着看那张对联有没有摆歪：“再左边一点;太过了，太过了;好，正好!”在我的纠正下，妈妈大约一分钟后将这张对联摆正了位置。妈妈按住了对联，我帮着妈妈剪下几段双面胶贴上，总算是搞定了一张对联了。为了让贴好的春联看上去更美观、更对称，我先把门关上，再把那把米尺架在了双开门上，与第一副对联对准了后，在左边的那扇门上的与第一副对联上面在一条直线上的地方把春联另一半——“春风得意纳千祥”贴了上去。这样，贴这幅对联的任务也终于算是大告成功啦!阳光下，我和妈妈后退几步，欣赏着这一副对联，工整，而又美观，我的内心中一股喜悦与自豪的感觉油然而生。愿这新的一年正能如这幅对联一般一帆风顺，圆圆满满吧。

我家有一个习俗——祭祖。每年过年前，我家都要摆上香炉，插上香，以表示对祖宗的尊敬。

今年也不例外，我和爸爸妈妈一起回家祭了祖，然后和我姑父家一起吃晚饭。

晚饭时，我爸爸得知我姑父是一名优秀教师后。立即请“谢老师”辅导我的语文。我听了，一双眼睛瞪着老爸。可他装做没看见。一个劲地问“谢老师”关于作文的问题。还让我拜“谢老师”为师，我听了这话心里一千个一万个不愿意。

但转念又一想：如果他真的可以帮助我提高语文成绩，那不是更好！

于是我同意了爸爸的话。可事情没有我想象中的那么简单，“谢老师”要求我每天写一篇作文。

我沉默了，过了好久，我才艰难地、慢慢地说出了几个字：“行，我同意！”

吃完饭后，爸爸送走了他们。望着他们，我仿佛看到了进入“一中”的希望！

春节是我们中国人最重要的节日，也是最高兴的时候。对我们孩子来说，就更是这样了。为什么呢？因为可以由着性子放花炮。

离过年还有好些日子，卖花炮的摊子刚一出来，我就拉着老爸迫不及待地去买花炮。琳琅满目的花炮让我挑花了眼，我总要满载而归才能尽兴。好容易盼到晚上，我和院子里的小朋友一起，找个空旷安全的地方开始展示自己的花炮。你瞧，那个在地上滴溜溜转的是“小老鼠”炮，那个升上天空变成一把降落伞袅袅婷婷落下的是“降落伞”炮，而我最爱玩的是摔炮和刺花。每当我用摔炮故意袭击别人的时候，我总是笑得不亦乐乎。当然，我最爱看的还是大人们放的焰火，太漂亮了，太壮观了！五彩的焰火升腾在天空，变幻出各种形状和颜色，像一柄柄巨大的花伞，想一簇簇耀眼的灯盏，像一丛丛盛开的花朵，流光溢彩，把夜空装点得灿烂夺目，仿佛我们置身于童话世界里。

春节高兴的事很多，逛庙会，吃饺子，守岁，有压岁钱，但我最喜欢的还是放花炮，因为它代表了我们每个中国人对新的一年的美好祝愿！

一年一度的春节又来到了，大街小巷热闹非凡，而每个地方的过节习俗都各具特色。现在，我就来介绍一下我们十堰过春节的习俗。 每到过春节的时候，家家户户都要贴春联。春联是对联的一种，因在春节时张贴，故名。最初人们是以桃木刻成人形挂在门旁用以避邪，后来简化为在桃木板上题写门神的名字。春联多用红纸书写，代表着吉祥、幸福。 每到过春节的时候，家家户户都有除夕守岁的习惯。守岁从吃年夜饭开始，这顿年夜饭要慢慢地吃，从掌灯时分入席，有的人家一直要吃到深夜，而孩子们则耐不住性子，索性跑出去在外面一起玩。守岁的习俗，既有对如水逝去的岁月含惜别留恋之情，又有对来临的新年寄以美好希望之意。

当午夜交正子时，新年钟声敲响之际，整个城市的上空，爆竹声震响天宇。在这一刻，有的人家还在庭院里垒"旺火"，以示旺气通天，兴隆繁盛。在熊熊燃烧的旺火周围，孩子们放爆竹，欢乐地活蹦乱跳。这时，屋内是通明的灯火，庭前是灿烂的火花，屋外是震天的响声，把除夕的热闹气氛推向了最高潮。 每到过春节的时候，也正是主妇们在厨房里最忙碌的时刻，年菜都在前几天做好了，而年夜饭总要在年三十当天由掌厨的做出来，而且大年初一的饺子也要在三十晚上包出来。这时家家的砧板都在噔噔噔地忙着剁肉、切菜。此时，砧板声、爆竹声，再夹杂着人们的说笑声，此起彼伏，洋洋盈耳，交织成除夕欢快的乐章。 吃年夜饭是春节家家户户最热闹愉快的时候，丰盛的年菜摆满一桌，合家团聚，围坐桌旁，共吃团圆饭，心头的充实感真是难以言喻。人们既是享受满桌的佳肴盛馔，也是享受那份快乐的气氛。我们这里一般少不了两样东西，一是火锅.一是鱼。火锅沸煮，热气腾腾，温馨撩人，说明红红火火;"鱼"和"余"谐音，是象征"吉庆有余"，也喻示"年年有余"。

还有萝卜俗称菜头，祝愿有好彩头;龙虾、爆鱼等煎炸食物，预祝家运兴旺如"烈火烹油"。最后多为一道甜食，祝福往后的日子甜甜蜜蜜，这天，即使不会喝酒的，也要多少喝一点。 一时间，十堰的过节习俗说也说不完，等你到了这里，你就能亲身感受到它的魅力。

盼啊，盼啊,新年到了，我不由得笑了起来。在过年前，人们都会上街买对联、买年画，有的人在买灯笼。年后，人们在打麻将、打扑克、打牌等等不一而足。

过年前，人们家里都灯火通明，家家都把房子打扮的别具一格，各有各的个性。他们把买来的年货放得满地都是。买来的年画怎么贴，那就各有各的喜好了，有的正着贴，有的倒着贴，有的歪着贴，各有千秋。人们把买来的菜弄好后，就可以一饱口福了。人们穿上新衣服，家家户户的去拜年，在街上转时，如果遇到朋友，总是不忘一句话：“新年好。”

?过年时，最高兴的还是我们小孩子，家人都会发压岁钱，这样，我们就可以拿着钱去买东西吃，买水喝了。更重要的是我们用钱交书费、牛奶钱等，那样子的话，就不用让爸爸妈妈交钱了。我们除了领压岁钱以外，还可以高高兴兴的放鞭炮，吃年夜饭呢。

我们过年时，不但可以吃丰盛的一日三餐，还可以看各个频道的春节联欢晚会，看演员们唱歌、跳舞。在过年期间，除了串家门、看春节联欢晚会、放鞭炮以外，还有一件最重要的事，那就是拜年了!春节不管遇到谁，小孩子都会鞠躬拜年。

过年，是孩子们的自由;过年，是新一年的到来;过年，是孩子们的希望;过年，是希望和梦想的到来。

“无鱼不成席”。我国八大菜系，都离不开鱼菜名馔。尤其是大年三十晚吃年饭，老百姓更离不开鱼。“鱼”与“余”同音，又象征吉祥物，如鲤鱼，寓“得利有余”;鲢鱼，寓“连年有余”;鳜鱼，寓“富贵有余”。这是我国千百年来的情结。

春节吃鱼的民间习俗

起源于原始崇拜鱼。在除夕年饭中，鱼除了象征年年忧郁的吉祥意义外，还有隐秘的镇邪意义。早在汉代画师所绘门上的扣环，多有鱼餙作镇邪物。唐代的屋门、柜门、箱门等，都盛行鱼形拉手，以示镇邪的功能。这影响了后世除夕年饭的鱼俗。看来，除夕的鱼，在餐桌上是招财，餐桌外是镇邪，只是后一种功能其隐义，逐渐为人们所淡忘了。

过年食鱼的习俗，大江以南的不少区域，似乎有一个潜规则。鱼是宴席上最后一道菜，端上桌基本上是不吃留下它，作为吉祥物，意味着“年年有余”。有的地方，年饭时吃鱼，要留头留尾到明年(即年初)，表达新年“有头有尾”的祈愿。

摆鱼也有讲究：鱼头要对着贵宾或长辈，体现尊敬;来客是文人，将鱼肚对着他，赞他肚里有墨水，满腹文章;来客是武将，讲鱼脊对着他，夸他刚武豪放，可作脊梁。还有鱼端上桌时的摆放，鱼头对着谁、尾对谁，摆下后不可再端动。鱼头所对的人“剪彩“，鱼尾所对的人“赞助”;先由二位对饮一杯酒，再由鱼头的人首动筷夹鱼吃(所谓“剪彩”)，随后大家才可以动筷，热闹气氛，欢语一片。

祖国地域广阔，民族风俗各异，过年食鱼美馔纷呈。朝鲜族人春节家宴，爱食“明太鱼”，祭祀林明太(古时，他发现一种鱼，帮同胞度饥荒之灾)。傣族人食竹烧鱼，从江里捞鲜鱼，开膛破肚，把猪肉和佐料塞入鱼肚内;砍来一节毛竹，劈开缝夹住鱼，放火堂里慢烤，待鱼香、肉香、竹香飘逸出来，用手撕着吃，意味着来年“红红火火，有好运”。

侗族人大年初一，从鱼塘里捞数条鲜鱼，煎、炸、烧、炖摆满一桌，香气四溢，预祝新年吉庆有余。苗族人过年吃五香鱼，把鱼去肠脏后切成小块，用酱油、盐浸泡，晾干入锅油炸;趁热又浸泡在白糖、米酒、生姜汁的汤水里，晾干入锅不防水，再放白糖、芥末、火燎锅生眼，鱼出焦香味，食之口齿生津。这道鱼菜，甜、咸、焦、香五味俱全。

春节的传说 这些天，我收集了许多有关中国的传统节日，有春节、清明节、中秋节、重阳节等等。在这些传统节日中，我最喜欢春节。每到春节，家家户户喜贴对联，穿新衣吃饺子，然后爷爷奶奶还要给我发小红包，我家还会把我写的春联贴在门外。记得有一次过年的时候，爸爸买来了烟花，在我家楼下放了起来。只听“呯呯”几声，一束束烟花飞上天，真美呀！各种烟花在天空中绽放，有的像一条巨龙腾空而起，在空中摇头摆尾，有的像一枚枚子弹直冲天空，还有的像一朵没有开放的花苞，在天空中欣然怒放。 春节还有一个美丽的传说，下面我就给你们说说吧。传说中，古时候有一种叫“年”的怪兽，它长着锋利的牙，尖尖的角，凶猛无比。“年”长年深居海底，每到新年的晚上，怪兽就会爬上岸，去袭击山角下的一个小村庄。村里人知道会来怪兽，把门锁的紧紧，可是不管怎样，“年”就会进来，偷吃村民的东西，伤害人畜，大家都害怕极了。

这一年的除夕，人们正准备避难。这时，一位仙翁走过来，他告诉村民“年”怕红色和响声，人们听了连忙准备了红对联贴在门上。晚上，“年”又来了，它一见红色，听到锣鼓声阵阵，吓得赶紧逃跑了。从此以后每逢过新年家家户户都贴春联、贴年画、放鞭炮，这个习俗一直延续至今，还越传越广，逐渐成了中华民族最隆重的传统节日。

中国的传统文化光辉灿烂，我们要认真学习，大力弘扬中国的传统文化。

在春节时，妈妈从她公司抱了一只小狗回来，小狗的眼睛圆溜溜的，非常可爱，眼睛下面一个乌黑的鼻子翘得高高的，妈妈对我说：“我们来给小狗洗个澡吧！”我拿了一根红色的绳子把小狗栓了起来，系在卫生间里。妈妈找了个大盆子，打开热水，把小狗放了进去。一开始，小狗动不动就跳出盆子，后来好像是感到很舒服就不动了。妈妈拿来了沐浴露抹在了小狗身上，妈妈用手揉啊揉，小狗好像很痒，就继续往外跑，只听“呼！”地一声，直见妈妈换了一盆水，浇到了小狗身上，终于洗完了！

妈妈把小狗抱到了地上，拿着吹风机给小狗吹风，吹完后，小狗变得干干净净，浑身的绒毛也干干的，还有一股香气，摸起来可舒服了!它在地上走来走去，我看着电视，几十分钟后，爸爸妈妈把饭做好了，是我最爱的炒饭，我三口两口的吃完了，然后又倒了一些给小狗吃，小狗吃得可香了！这就是我觉得春节里最有趣的事！

“特殊”之年品味“变”之年味

以往，春节来临，即使相距千万里的亲人，都会跋山涉水、翻山越岭地回家过年。但是今年，因为疫情反复，全国各地陆续出台了一些政策，对聚会聚餐、红白喜事、休闲娱乐等活动进行了细致部署，一个“年味”，道不尽新春佳节之美，在这“特殊”之年注定要品味“变”之年味。

变“返乡过年”为“就地过年”，品味“远方”也是家。“十年旧梦无寻处，几度新春不在家。”十几年来，在我国南方有一支从珠三角出发向广西、贵州、云南、湖南等地返乡的摩托大军，他们构成了一道独特的“春运返乡图景”，在最高峰时摩托返乡大军超过100万人，然而这也仅仅是返乡过年人群中的冰山一角，据有关统计，在2019年春运期间，我国外出流动人口近30亿人次。当下，春节的脚步越来越近，但国内的疫情却呈现多点散发，大规模的人员流动和聚集势必会给疫情防控带来更严峻的挑战，在这种特殊情况下，就地过年实为更加稳妥。到目前为止，全国大部分地区都发出了就地过年的倡议，一些地方还准备了补贴、红包、年货等，可谓诚意十足。春节临近，身在在外乡的人归心似箭，但无论是父母还是子女，最大心愿无非是期盼身边的亲人平安健康，在这个特殊的春节，选择就地过年、减少外出流动，或许家人才会更加安心、更加放心。

变“餐厅聚会”为“家庭团聚”，品味“下厨”也是逢。“万物迎春送残腊，一年结局在今宵。”一顿团团圆圆的年夜饭，是每个中国人过年的头等大事。依稀记得在小时候，爷爷、奶奶、爸爸、妈妈、叔叔、姑姑等老老少少，拖家带口聚在一起，大人们围在灶台，有的炖肉、有的切菜、有的掌勺，最后大家聚在一起包饺子，孩子们则在屋里院内嬉戏玩耍。除此之外，除夕夜的春晚和爆竹烟花也是必不可少的，从八点晚会开始，一直到零点晚会结束，全家人都团坐一起细细品味，当然更少不了在烟花爆竹声中辞别旧岁。但随着时代的发展，年夜饭的形式也悄然发生了改变，很多人都会选择在餐馆里吃年夜饭，可是今年国内多地疫情形势再度严峻，大部分地方都出台规定限制聚餐人数，一些早早准备好各种各样菜品的餐厅也不得不取消年夜饭的预订。在这个特殊的年份，我们回归当初，全家老小齐上阵，一起动手做出一份“合家欢”的年夜饭，似乎更能契合“天涯共此时”的相逢。

变“上门拜访”为“网络互访”，品味“拜年”也是孝。“正月之朔，是谓正旦，洁祀祖祢，进酒降神毕，子妇曾孙各上椒柏酒于家长，称觞举寿，欣欣如也。”上门拜年，既是中华民族的传统，也是一种孝文化，是人们表达互相祝福的一种独特方式。每到大年初一，家家户户带上糖果、美酒、礼盒等年货，走亲访友、走门串户，互相拜年、互贺新春，在其乐融融中升华友情、增进亲情。但今年的春节和往年大不一样，“在家过年、减少聚集，就是为抗疫做贡献”成为人们默认的共识，准备举办结婚庆生等喜宴的，也都选择了推迟。可如果在这个最重要的传统佳节少了拜年，即使吃上再美味的佳肴，也会觉得春节变得索然无味。在科技进步的推动下，我们拜年的习俗也与时俱进，除了沿袭以往的上门拜年外，还增加了微信拜年、QQ拜年、视频拜年等形式，通过手机镜头，互致新春的祝福。今年，窝在家里“网络拜年”，必然会有别样的年味，虽然亲朋好友之间的走动少了，但情谊却会更浓，春节也会更加有意义。

宜昌，古称夷陵，为湖北近代三大城市之一，地 处江汉平原与鄂西山区交界点。其春节礼俗融汇 了东部和西部的地方气息，特别是19世纪下半叶宜昌被辟为通商口岸以来，各地商贾云集于此，以致春节习俗内外交流，形成了既与各地大致相同但又有地方特点的格局。

扫尘就是年终大扫除，北方称“扫房”，南方叫 “掸尘”。在春节前扫尘搞卫生，是中国人民素有 的传统习惯。室外屋内，房前屋后，彻底进行打扫，干干净净迎新春。

据《吕氏春秋》记载，中国在尧舜时代就有春 节扫尘的风俗。按民间的说法，因“尘”与“陈” 谐音，新春扫尘有“除陈布新”的涵义，其用意是 要把一切“穷运”、“晦气” 统统扫出门。这一习 俗寄托着人们破旧立新的愿望和辞旧迎新的祈求。

每年农历腊月的最后一天的晚上，农历年的 最后一天(月大为30日，月小29日)，称之为 “除夕”。 除夕晚上全家人团圆吃年夜饭(农历一年中最后一顿饭)，年夜饭以后有发压岁钱和熬年 夜(守岁)的习俗，表示从农历本年的最后一 天守到下一年的第一天。

腊月28日中午，周家的团年饭菜端上餐桌后，罗婆婆给饭碗里添一点点米饭，将一双筷子搁在饭碗上，在酒杯里酙了 一口酒，这些是供一房的长辈亡人灵魂回来团圆过年的食物。

传说这些叫了阴间列祖列宗吃过的饭菜禁止给人吃，忌给狗猫吃，如果吃了将会失去部分记性。

收拾好这些废物后，一家人就可以上餐桌吃团年饭。春节吃饺子是一项传统， 吃饺子取“更岁交子” 之意，“子”为“子 时”，交与“饺”谐音，有“喜庆团圆”和“吉祥如意”的意思。

祝大家度过一个快乐的春节。

[家乡的春节习俗650字作文

过年了!家家户户忙着贴春联，剃头发，做年夜饭，放鞭炮……要做的事情太多了，而且规矩”太多了!有些习俗还很怪，弄得我丈二和尚----摸不着头脑。无奈之下，我准备去问正在贴春联的爸爸。 贴错了，贴错了!”我看见爸爸将福”字倒着贴，焦急地喊起来。没贴错!”爸爸不紧不慢地回答。那为什么要倒着贴?”我疑惑不解。爸爸解释道将‘福’字倒着贴是一种习俗，‘福’倒贴说明‘福’倒(到)了!”哦，原来是这样!那过年还有什么习俗和规矩呢?”我又发出疑问。爸爸停下手中的活，耐心地给我讲解起来。 原来，过年还有一种放鞭炮的习俗，来源于年兽”的故事≤久以前有一只年兽”，长期居住深海底，到了除夕就跃出海面到处作恶。

有一年一个老人用放炮，穿红衣，贴红春联的方法驱赶走年兽”，这才得以平静，此后这个方法就流传开来，直至今日。 听完爸爸的讲解，我这才恍然大悟。我又问爸爸为什么理发要赶在二十七呢?”哦，民间有一条俗语，叫‘二十七，剃精细，二十八，剃傻瓜!”原来是这样!” 我又发问那为什么要大扫除呢?”爸爸说大扫除是为了扫除一年的晦气!这是好兆头!”“原来如此!”爸爸又说还有‘接财神’这一习俗。正月初五是财神的生日，在财神生日到来的前一天的晚上，各家各户办酒席，为财神爷过生日。”我这才全明白。 今天我知道了很多过年习俗的知识，不过我觉得太迷信了!但这又仿佛是一种乐趣，只要快乐就好!何必迷信不迷信?

举行过灶祭后，便正式地开始做迎接过年的准备。每年从农历腊月二十三日起到除夕止，我国民间把这段时间叫做"迎春日"，也叫"扫尘日"。扫尘就是年终大扫除，北方称"扫房"，南方叫"掸尘"。在春节前扫尘，是我国人民素有的传统习惯。每逢春节来临，家家户户都要打扫环境，清洗各种器具，拆洗被褥窗帘，洒扫六闾庭院，掸拂尘垢蛛网，疏浚明渠暗沟。大江南北，到处洋溢着欢欢喜喜搞卫生、干干净净迎新春的气氛。

新年来临，我就长大了一岁。是个大孩子了。凡是要有自己的想法了。希望在新的一年里面，我们全家健康快乐，我能够学习进步!

[学生春节作文：新年习俗

春节是我国最大的传统节日了，而贴对联又对春节尤为重要，对于每家每户来说春节贴对联是重中之重，我们家也是，所以就有了下面的故事。

大年三十，家家户户都在忙，我家自然也不例外了。妈妈在紧紧张张的忙活，而我和爸爸一起去贴对联，我发现对联和春联中有大学问呢，一不小心就有可能把意思弄反了呀，我又不懂，拿了一些就贴，把“牲畜满圈”贴到了床头，把“身体健康”贴到了门外；把“出门见喜”贴到了猪圈上……我贴完了。爸爸一看笑了：“啊呀！不对吧！”。然后爸爸和我一起又把它们都贴对了。

一会跑出来玩的时候，看见门上贴着“水水山山处处画，家家户户年年丰”的春联。我看着对联，望着红红的灯笼，感觉到周围有许多年的味道呢，出来玩的每个小朋友都喜气洋洋的！

哇！春节真快乐！

每年寒假里，都有一个非常重要的节日，就是春节。以前我年纪小，就看着爸爸妈妈给家里大扫除、贴春联、做各种好吃的。今年的我不一样了，我是小学三年级的学生了，所以我也参与了今年迎新年的过程。 In the winter vacation, there is a very important festival, which is the Spring Festival.In the past, I was young, so I watched my parents clean up, pasted the spring couplet, and made all kinds of delicious food at home.I am different this year. I am a third -year student in elementary school, so I also participated in the process of welcoming the New Year this year.

妈妈说新年新气象，大年三十这天，妈妈拿出超市新买的春联和福字，和我一起贴。妈妈先和我一起，把去年用了一年的春联撕下来扔掉，又用干净的抹布擦去门上的灰尘，然后，拿出新买的春联。我问妈妈为什么撕掉旧春联以后还要把门擦干净，妈妈说：“新的一年，要有新的气象，家里的门当然更要干干净净。”，门擦干净之后，我拿好胶水，从大门右边开始，把春联放正之后，抹上胶水，站在凳子上好不容易才把门联贴正了，胳膊举得好酸。原来看起来很简单的贴春联也很不容易。 Mom said that the new year of the New Year. On the 30th day of the year, the mother took out the new spring couplet and blessing of the supermarket and posted it with me.Mom first torn off the Spring Festival couplet with a year last year with me, threw it away, and wiped the dust on the door with a clean rag, and then took out the new Spring Festival couplet.I asked my mother why I had to wipe the door clean after tearing off the old Spring Festival couplet. Mom said, "In the new year, there must be a new weather, and of course the door of the home must be cleaned." After the door was cleaned, I took it well, I took it well, I took it well, I took it well, I took it well.The glue, starting from the right side of the gate, after the spring couplet is positive, apply the glue, and stand on the stool that it is easy to poster the door, the arm is sour.It turned out that the simple Spring Festival couplet looked very difficult.

除了贴春联，还有个非常重要的事，当然就是年夜饭了。因为年夜饭会有很多好吃的，今年的年夜饭，有蔬菜、有水果、有鱼、有肉，其中有一盘很多蔬菜一起炒的，我不知道是什么，我就问外婆，为什么这么多菜放在一个盘子里?外婆告诉我，这是南京人过年一定要有的，叫什锦菜，象征着“十全十美”，我自己看了一下，真的好多菜，有菠菜、芹菜、雪里蕻、木耳、香菇、豆芽、荠菜、金针菇、胡萝卜、千张丝，这么多种蔬菜混合在一起，绿色的叶子，橙色的胡萝卜，还有白色的千张结丝，花花绿绿的真好看。 In addition to the spring couplet, there is also a very important thing, of course, the New Years Eve dinner.Because there will be a lot of delicious New Years Eve dinner. This years New Years Eve dinner has vegetables, fruits, fish, and meat. One of them is fried with many vegetables. I don’t know what it is.The vegetables are placed in a plate? Grandma told me that this is a must for the New Year of Nanjing people. It is called assorted cuisine, which symbolizes "ten and ten beauty". I took a look at it., Mushrooms, bean sprouts, amaranth, enoki mushrooms, carrots, thousands of shreds, so many vegetables are mixed together, green leaves, orange carrots, and white thousands of nodes, and the flowers are really beautiful.

年夜饭桌上还有一道必不可少的菜，就是鱼。我看到有2种鱼，红烧鲢子鱼和带鱼。为什么要有2种鱼呢?妈妈告诉我，鱼的做法也是有“讲究”的，鲢子鱼叫“年年有余”，带鱼叫“代代有余”，原来还有这么多的说法。 There is also an indispensable dish on the New Years Eve table, which is fish.I saw 2 kinds of fish, braised dumplings and fish.Why are there 2 kinds of fish? Mom told me that the method of fish is also "particular". Dick fish is called "more than year" and "more than generation" with fish. There are so many sayings.

小时候的我不懂，不懂爸爸妈妈、爷爷奶奶、外公外婆为什么过年那么忙。妈妈告诉我，年过的是一家人团团圆圆、过的是一种家的感觉。虽然我还不太懂这里面的意思，但是看到家里人高高兴兴的，就是妈妈所说的幸福吧! I dont understand when I was a kid, I dont understand why my parents, grandparents, grandparents, and grandparents are so busy for the New Year.My mother told me that the family reunion and lived a family feeling.Although I dont know what it means, but when I see the family is happy, it is what my mother said happiness!

春节习俗英语作文10篇- 用英语介绍春节习俗

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春节习俗英语作文- 用英语介绍春节习俗：

Chinese New Year or Spring Festival is the most important of the traditional Chinese holidays. It is sometimes called the "Lunar New Year" by English speakers. The festival traditionally begins on the first day of the first month (Chinese: 正月; pinyin: zhēng yuè) in the Chinese calendar and ends on the 15th; this day is called Lantern Festival. Chinese New Years Eve is known as chú xī. It literally means "Year-pass Eve".

Chinese New Year is the longest and most important festivity in the Lunar Calendar. The origin of Chinese New Year is itself centuries old and gains significance because of several myths and traditions. Ancient Chinese New Year is a reflection on how the people behaved and what they believed in the most.

Celebrated in areas with large populations of ethnic Chinese, Chinese New Year is considered a major holiday for the Chinese and has had influence on the new year celebrations of its geographic neighbors, as well as cultures with whom the Chinese have had extensive interaction. These include Koreans (Seollal), Tibetans and Bhutanese (Losar), Mongolians (Tsagaan Sar), Vietnamese (T?t), and formerly the Japanese before 1873 (Oshogatsu). Outside of Mainland China, Hong Kong, Macau, and Taiwan, Chinese New Year is also celebrated in countries with significant Han Chinese populations, such as Singapore, Indonesia, Laos, Malaysia, the Philippines, and Thailand. In countries such as Australia, Canada and the United States, although Chinese New Year is not an official holiday, many ethnic Chinese hold large celebrations and Australia Post, Canada Post, and the US Postal Service issues New Years themed stamps.

Within China, regional customs and traditions concerning the celebration of the Chinese new year vary widely. People will pour out their money to buy presents, decoration, material, food, and clothing. It is also the tradition that every family thoroughly cleans the house to sweep away any ill-fortune in hopes to make way for good incoming luck. Windows and doors will be decorated

with red colour paper-cuts and couplets with popular themes of “happiness”, “wealth”, and “longevity”. On the Eve of Chinese New Year, supper is a feast with families. Food will include such items as pigs, ducks, chicken and sweet delicacies. The family will end the night with firecrackers. Early the next morning, children will greet their parents by wishing them a healthy and happy new year, and receive money in red paper envelopes. The Chinese New Year tradition is a great way to reconcile forgetting all grudges, and sincerely wish peace and happiness for everyone.

Although the Chinese calendar traditionally does not use continuously numbered years, outside China its years are often numbered from the reign of Huangdi. But at least three different years numbered 1 are now used by various scholars, making the year 2009 "Chinese Year" 4707, 4706, or 4646.

春节习俗英语作文- 用英语介绍春节习俗：春节正月习俗的英文介绍

The Chinese New Year celebrations are marked by visits to kin, relatives and friends, a practice known as "new-year visits" (Chinese: 拜年; pinyin: bài nián). New clothes are usually worn to signify a new year. The colour red is liberally used in all decorations. Red packets are given to juniors and children by the married and elders. See Symbolism below for more explanation.

春节习俗英语作文- 用英语介绍春节习俗：Preceding days 春节前

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On the days before the New Year celebration Chinese families give their home a thorough cleaning. There is a Cantonese saying "Wash away the dirt on ninyabaat" (年廿八，洗邋遢), but the practice is not usually restricted on ninyabaat (年廿八, the 28th day of month 12). It is believed the cleaning sweeps away the bad luck of the preceding year and makes their homes ready for good luck. Brooms and dust pans are put away on the first day so that luck cannot be swept away. Some people give their homes, doors and window-frames a new coat of red paint. homes are often decorated with paper cutouts of Chinese auspicious phrases and couplets. Purchasing new clothing, shoes, and receiving a hair-cut also symbolize a fresh start.

In many households where Buddhism or Taoism is prevalent, home altars and statues are cleaned thoroughly, and altars that were adorned with decorations from the previous year are also taken down and burned a week before the new year starts, and replaced with new decorations. Taoists (and Buddhists to a lesser extent) will also "send gods" (送神), an example would be burning a paper effigy of Zao Jun the Kitchen God, the recorder of family functions. This is done so that the Kitchen God can report to the Jade Emperor of the family households transgressions and good

deeds. Families often offer sweet foods (such as candy) in order to "bribe" the deities into reporting good things about the family.

The biggest event of any Chinese New Years Eve is the dinner every family will have. A dish consisting of fish will appear on the tables of Chinese families. It is for display for the New Years Eve dinner. This meal is comparable to Christmas dinner in the West. In northern China, it is customary to make dumplings (jiaozi 饺子) after dinner and have it around midnight. Dumplings symbolize wealth because their shape is like a Chinese tael. By contrast, in the South, it is customary to make a new year cake (Niangao, 年糕) after dinner and send pieces of it as gifts to relatives and friends in the coming days of the new year. Niangao literally means increasingly prosperous year in year out. After the dinner, some families go to local temples, hours before the new year begins to pray for a prosperous new year by lighting the first incense of the year; however in modern practice, many households hold parties and even hold a countdown to the new lunar year. Beginning in the 1980s, the CCTV New Years Gala was broadcast four hours before the start of the New Year.

春节习俗英语作文- 用英语介绍春节习俗：First day 初一

The first day is for the welcoming of the deities of the heavens and earth, officially beginning at midnight. Many people, especially Buddhists, abstain from meat consumption on the first day because it is believed that this will ensure longevity for them. Some consider lighting fires and using knives to be bad luck on New Years Day, so all food to be consumed is cooked the day before. For Buddhists, the first day is also the birthday of Maitreya Bodhisattva (better known as the more familiar Budai Luohan), the Buddha-to-be. People also abstain from killing animals.

Most importantly, the first day of Chinese New Year is a time when families visit the oldest and most senior members of their extended family, usually their parents, grandparents or great-grandparents.

Some families may invite a lion dance troupe as a symbolic ritual to usher in the Lunar New Year as well as to evict bad spirits from the premises. Members of the family who are married also give red packets containing cash to junior members of the family, mostly children and teenagers.

While fireworks and firecrackers are traditionally very popular, some regions have banned them due to concerns over fire hazards, which have resulted in increased number of fires around New Years and challenged municipal fire departments work capacity. For this reason, various city governments (e.g., Hong Kong, and Beijing, for a number of years) issued bans over fireworks and

firecrackers in certain premises of the city. As a substitute, large-scale fireworks have been launched by governments in cities like Hong Kong to offer citizens the experience.

春节习俗英语作文- 用英语介绍春节习俗：Second day 初二

The second day of the Chinese New Year is for married daughters to visit their birth parents. Traditionally, daughters who have been married may not have the opportunity to visit their birth

families frequently.

On the second day, the Chinese pray to their ancestors as well as to all the gods. They are extra kind to dogs and feed them well as it is believed that the second day is the birthday of all dogs.

Business people of the Cantonese dialect group will hold a Hoi Nin prayer to start their business on the 2nd day of Chinese New Year. The prayer is done to pray that they will be blessed with good luck and prosperity in their business for the year.

春节习俗英语作文- 用英语介绍春节习俗：Third and fourth days 初三

The third and fourth day of the Chinese New Year are generally accepted as inappropriate days to visit relatives and friends due to the following schools of thought. People may subscribe to one or both thoughts.

1) It is known as "chì kǒu" (赤口), meaning that it is easy to get into arguments. It is suggested that the cause could be the fried food and visiting during the first two days of the New Year celebration.[citation needed]

2) Families who had an immediate kin deceased in the past 3 years will not go house-visiting as a form of respect to the dead, but people may visit them on this day. Some people then conclude that it is inauspicious to do any house visiting at all. The third day of the New Year is allocated to grave-visiting instead.

春节习俗英语作文- 用英语介绍春节习俗：Fifth day 初五

In northern China, people eat jiǎo zi (simplified Chinese: 饺子; traditional Chinese: 餃子), or dumplings on the morning of Po Wu (破五). This is also the birthday of the Chinese god of wealth. In Taiwan, businesses traditionally re-open on this day, accompanied by firecrackers.

春节习俗英语作文- 用英语介绍春节习俗：Seventh day 初七

The seventh day, traditionally known as rei 人日, the common mans birthday, the day when everyone grows one year older. It is the day when tossed raw fish salad, yusheng, is eaten. This is a custom primarily among the overseas Chinese in Southeast Asia, such as Malaysia and Singapore. People get together to toss the colourful salad and make wishes for continued wealth and prosperity.

For many Chinese Buddhists, this is another day to avoid meat, the seventh day commemorating the birth of Sakra Devanam Indra.

春节习俗英语作文- 用英语介绍春节习俗：Eighth day 初八

Another family dinner to celebrate the eve of the birth of the Jade Emperor. However, everybody

should be back to work by the 8th day. All of government agencies and business will stop celebrating by the eighth day.

春节习俗英语作文- 用英语介绍春节习俗：Ninth day 初九

The ninth day of the New Year is a day for Chinese to offer prayers to the Jade Emperor of Heaven (天宮) in the Taoist Pantheon. The ninth day is traditionally the birthday of the Jade Emperor. This day is especially important to Hokkiens. Come midnight of the eighth day of the new year, Hokkiens will offer thanks giving prayers to the Emperor of Heaven. Offerings will include sugarcane as it was the sugarcane that had protected the Hokkiens from certain extermination generations ago. Incense, tea, fruit, vegetarian food or roast pig, and paper gold is served as a customary protocol for paying respect to an honored person.

春节习俗英语作文- 用英语介绍春节习俗：Tenth day 初十

The other day when the Jade Emperors birthday is celebrated.

春节习俗英语作文- 用英语介绍春节习俗：Thirteenth day 正月十三

On the 13th day people will eat pure vegetarian food to clean out their stomach due to consuming too much food over the last two weeks.

This day is dedicated to the General Guan Yu, also known as the Chinese God of War. Guan Yu was born in the Han dynasty and is considered the greatest general in Chinese history. He represents loyalty, strength, truth, and justice. According to history, he was tricked by the enemy and was beheaded.

Almost every organization and business in China will pray to Guan Yu on this day. Before his life ended, Guan Yu had won over one hundred battles and that is a goal that all businesses in China want to accomplish. In a way, people look at him as the God of Wealth or the God of Success.

春节习俗英语作文- 用英语介绍春节习俗：Fifteenth day 正月十五

The fifteenth day of the new year is celebrated as yuán xiāo jié (元宵节), otherwise known as Chap Goh Mei in Fujian dialect. Rice dumplings tangyuan (simplified Chinese: 汤圆; traditional Chinese: 湯圓; pinyin: tāngyuán), a sweet glutinous rice ball brewed in a soup, is eaten this day. Candles are lit outside houses as a way to guide wayward spirits home. This day is celebrated as the Lantern Festival, and families walk the street carrying lighted lanterns.

This day often marks the end of the Chinese New Year festivities.

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春节，是农历正月初一，又叫阴历年，俗称“过年”。这就是我国最隆重、最热闹的一个传统节日。

春节的历史很悠久。怎样庆贺这个节日，在千百年的历史发展中，已经形成了一些风俗习惯。

扫尘

每到春节来临，家家户户都要打扫环境，清洗各种用具，拆洗被子窗帘。到处充满着欢欢笑笑搞卫生、干干净净迎新春的欢乐气氛。贴春联

它以工整、简洁、精美的文字表达美好愿望。每逢春节，无论城市还是农村，家家户户都要选一幅大红春联贴在门上，为节日增加喜庆气氛。在贴春联的同时，一些人家要在屋门上、墙壁上贴上大大小小的“福”字。“福”字指福气、福运，寄托了人们对幸福生活的向往，对美好未来的祝愿。有的人干脆将“福”字倒过来贴，表示“幸福已到”“福气已到”。

守岁

除夕之夜，全家团聚在一起，吃年夜饭等着辞旧迎新的时刻，通宵守夜，象征着把一切不好的事物驱走，期待着新的一年吉祥如意。

爆竹

在新的一年到来之际，家家户户开门的第一件事就是燃放爆竹，以噼里啪啦的爆竹声除旧迎新。

这就是美好的春节习俗，我期待着2015年春节的到来。

昨天叔叔阿姨带我和弟弟一起去“小桥流水大酒店”吃年夜饭。饭菜美味可口又很丰盛。

一上桌，我就看见了大名鼎鼎的“将士”——大龙虾，大龙虾的样子很威武，两个大大的钳子像是它的兵器。还有我最喜欢吃的黄鳝，一端上桌，我就流下了“飞流直下三千尺”的口水。另外还有美味的小点心——香脆蔬菜卷，像一根圆圆的柱子，头上有个五角星，五角星里面有甜甜的奶油，圆柱子里面是芹菜、萝卜、青菜等蔬菜，既有营养又好吃。

吃年夜饭的时候，我们还互相干杯，说些祝福的话。我祝叔叔“新年快乐”，祝阿姨“牛年吉祥”，叔叔阿姨也祝我和弟弟“学习进步，考试得100分”。弟弟的干妈还给我了一个红包，我打开一看，哇！一千块！我准备把压岁钱存起来，以后捐给生活困难的小朋友，让他们也能过上幸福的生活。

年夜饭真好吃，我真想天天过年!

春节燃放爆竹的同时，民间还喜欢放烟花，这是一种喜庆的象征。

烟花又称“焰火”或“礼花”，由爆竹演变发展而成。它由引信、发射药和炮药三部分组成。引信为导火线，点燃导火线，发射药燃烧，将炮药射向空中。炮药中有混杂的盐类，爆炸后，在高温下与氧气发生化学反应，便会产生五颜六色的火花，不能燃烧的物质便产生烟雾。

烟花没有爆竹清脆的声响，但却有变幻无穷、色彩纷呈的图案。

相传烟花始于隋、唐，盛于宋。北宋时烟花制作已很精致，有了显现戏曲人物形象的“药发傀儡”。

南宋时节日盛行放烟花，当时的景象从《武林旧事》中可窥一斑：“宫漏既深，始宣放烟花百余架。于是乐声四起，烛影纵横，而驾始还矣。”

现代烟花可分为低空烟花、高空烟花、地面烟花、水面烟花、手持烟花、吊线烟花、造型烟花等八大类，令人眼花缭乱。绚丽多彩的烟花与声声爆竹相辉映，将节日的夜空装点得热闹非凡。

“啪啪、啪啪啪……” 清早，我被一阵鞭炮声吵醒，起床后，我和爸爸妈妈爷爷奶奶去栖霞寺烧香。

不一会儿，我们就来到了栖霞寺。这时，我闻到了一股烟味儿，我知道，前面就是烧香的地方了。于是，我赶快跑了过去。我先将蜡烛点燃，然后点着香，站在广场中央，闭着眼睛许了一个愿，又像广场四方拜了拜。再看我妈妈，他已经烧完了香，在等我呢!

接着，我们穿过了寺庙到千佛岩。据说以前的皇帝很信佛，就让石匠去雕刻佛像。可是，刻到最后，石匠们数来数去，都少一个，最后一个就是刻不成，其中一个石匠为了不让其他石匠被误会，就跳进石洞中，立地成佛。我非常佩服是将舍己为人的精神。正当我想得出神的时候，爸爸对我说：“晓淇，你快过来看。”我走过去一看，在我眼前的是有两个我那么高大的一尊佛像，我过去拜了拜，便跟爸爸妈妈爷爷奶奶离开了。

我们又去爬栖霞山走“天开岩”。“天开岩”是由两块奇大无比的巨石形成的，石头间有一条小道，里面很阴暗，我和爸爸走了上去。就在快要到尽头的时候，石头没了，我们两边都是离我们几十米高的地面，让人胆战心惊。

最后，我们去撞钟。我们上了钟楼，我和爸爸两人一起抱着木头向钟使劲撞了六下，“咚、咚、咚、咚、咚、咚”震耳欲聋的钟声回荡在楼里。爸爸对我说：“我们在这一年里一定会非常幸福的。”我听了，点了点头，也想：真希望我们在新的一年里能快快乐乐的生活。

啊，栖霞寺真不愧是烧香拜佛的好地方。

春节，是农历正月初一，又叫阴历年，俗称“过年”。是我国最隆重、最热闹的一个传统节日。

春节的历史很悠久。怎样庆贺这个节日，在千百年的历史发展中，已经形成了一些风俗习惯。

扫尘

每到春节来临，家家户户都要打扫环境，清洗各种用具，拆洗被子窗帘。到处充满着欢欢笑笑搞卫生、干干净净迎新春的欢乐气氛。 贴春联

它以工整、简洁、精美的文字表达美好愿望。每逢春节，无论城市还是农村，家家户户都要选一幅大红春联贴在门上，为节日增加喜庆气氛。在贴春联的同时，一些人家要在屋门上、墙壁上贴上大大小小的“福”字。 “福”字指福气、福运，寄托了人们对幸福生活的向往，对美好未来的祝愿。有的人干脆将“福”字倒过来贴，表示“幸福已到”“福气已到”。

守岁

除夕之夜，全家团聚在一起，吃年夜饭等着辞旧迎新的时刻，通宵守夜，象征着把一切不好的事物驱走，期待着新的一年吉祥如意。

爆竹

在新的一年到来之际，家家户户开门的第一件事就是燃放爆竹，以噼里啪啦的爆竹声除旧迎新。

这就是美好的春节习俗，我期待着2014年春节的到来。

春节到了，每个地方都有每个地方的习俗，而我的家乡广州也有我家乡的春节习俗。下面就让我来介绍一下吧。

广州有句俗语叫：“年二八、洗邋遢”，意思是，到了腊月二十八这天，要把家里大扫除一遍，为迎接新的一年的到来。

到了除夕，大家可就忙了，女人就为了团圆饭做准备，男人则帮忙杀鸡、杀鹅、贴对联、贴门画、买花、买年橘、盆景……

晚上可就热闹了，有些大人在茶余饭后就等着看万众瞩目的《春晚》了。小孩子们就穿着一身新衣服挨家挨户地去得压岁钱，俗称“利是”。而有些大人们则带着小朋友去逛广州特有的迎春花市，说到迎春花市，这可得详细介绍介绍：每年的春节前夕，广州的大街小巷都摆满了鲜花、盆景，各大公园都在举办迎春花展，特别是除夕前三天，各区的主要街道都搭起彩楼，扎起花架，四乡花农纷纷涌来，摆开花市，售花赏花，人潮涌动，十里长街，繁华似锦，人海如潮，一直闹到初一凌晨，方才散去。这就是广州特有的迎春花市。

半夜十二点来敲门时，每家每户都响起喜庆的鞭炮声，大家都沉浸在漫天飞舞的鞭炮纸上了。鞭炮一过，就是五彩缤纷的烟花点缀在无暇的天空上了，人们望着飞上天的烟花，一起期望着新的一年、新的气象。

到了初一，大家都非常有空，大人们就会去打麻将，而小孩子们则用自己的压岁钱案买各种零食玩意儿。到了晚上，天空中还是闪烁着五光十色的烟花，有条件的则特地乘车去琶洲等地看烟花。

春节的另一个高潮又是尾声——元宵。我们这里并不是每条村都过春节的，有些人就会过正月十三、十四、二月初二……而我们这条村正好就是过元宵的。我们要准备好各种菜肴迎接客人，让客人吃得开心，会得慰心。

这就是我家乡的春节习俗，你家乡的春节习俗又是什么样的呢？