清明节时令食品介绍精彩19篇

Qing Ming is a time to remember the dead and the dearly departed. More important, it is a period to honour and to pay respect to ones deceased ancestors and family members. Because it reinforces the ethic of filial piety, Qing Ming is a major Chinese festival.

Literally meaning "clear" (Qing) and "bright" (Ming), this Chinese festival falls in early spring, on the 106th day after the winter solstice. It is a "spring" festival, and it is an occasion for the whole family to leave the home and to sweep the graves of their forebears. Chinese being practical people this sweeping of the graves is given an extended period, that is, 10 days before and after Qing Ming day. Among some dialect groups a whole month is allocated.

清明节是一个纪念祖先的节日。主要的纪念仪式是扫墓，扫墓是慎终追远、郭亲睦邻及行孝的具体表现;基于上述意义，清明节因此成为华人的重要节日。 清明节是在仲春和暮春之交，也就是冬至后的106天。扫墓活动通常是在清明节的前十天或后十天。有些地域的人士的扫墓活动长达一个月。

ORIGIN(起源)

Qing Ming is popularly associated with Jie Zi Zhui, who lived in Shanxi province in 600 B.C. Legend has it that Jie saved his starving lords life by serving a piece of his own leg. When the lord succeeded in becoming the ruler of a small principality, he invited his faithful follower to join him. However, Jie declined his invitation, preferring to lead a hermits life with his mother in the mountains.

Believing that he could force Jie out by burning the mountain, the lord ordered his men to set the forest on fire. To his consternation, Jie chose to remain where he was and was burnt to death. To commemorate Jie, the lord ordered all fires in every home to be put out on the anniversary of Jies death. Thus began the "cold food feast", a day when no food could be cooked since no fire could be lit.

The "cold food" festival occurs on the eve of Qing Ming and is often considered as part of the Qing Ming festival. As time passes, the Qing Ming festival replaced the "cold food" festival. Whatever practice is observed，the basic observation of Qing Ming is to remember ones elders by making a special effort to visit their graves, ashes or ancestral tablets. To make the visit even more meaningful, some time should be spent to remind the younger members of the family of the lives and contributions of their ancestors, and the story of Jie Zi Zhui who choose death over capitulation.

谈到清明节，有点历史知识的人，都会联想到历史人物介子椎。据历史记载，在两千多年以前的春秋时代，晋国公子重耳逃亡在外，生活艰苦，跟随他的介子椎不惜从自己的腿上割下一块肉让他充饥。后来，重耳回到晋国，作了国君(即晋文公，春秋五霸之一)，大事封赏所有跟随他流亡在外的随从，惟独介子椎拒绝接受封赏，他带了母亲隐居绵山。

晋文公无计可施，只好放火烧山，他想，介子椎孝顺母亲，一定会带着老母出来。谁知这场大火却把介子椎母子烧死了。为了纪念介子椎，晋文公下令每年的这一天，禁止生火，家家户户只能吃生冷的食物，这就是寒食节的来源。

寒食节是在清明节的前一天，古人常把寒食节的活动延续到清明，久而久之，清明取代了寒食节。拜介子椎的习俗也变成了清明扫墓的习俗了。无论以何种形式纪念，为了使纪念祖先的仪式更有意义，我们应该让年轻一代的家庭成员了解先人过去的奋斗历史，当然，还要学习介子椎宁死不屈的气节。

清明节，又叫踏青节，它是在每年的4月4日至6日之间，正是百花盛开的季节，也是人们春游的好时候。同时，又是祭拜祖先的日子。不同的人家有不同的拜法。有些人家会在家里摆上祭品祭拜，也有人家任然保留着习俗，到墓地里去祭拜，而且大多数是老人。

清明节古时又叫三月节，已经有两千多年的历史，听老爷爷、老奶奶说：“清明节的前后晚上都会下小雨。”正如唐代诗人杜牧写的：清明时节雨纷纷，路上行人欲断魂。正是对先人悲伤的怀念，同时也写出了自己的悲愁。

艾饺是我们家乡绍兴的时令小吃，它是翠绿色的，味道清香，同时又带一点苦味，吃起来别有一番风味。艾饺是用艾草、糯米粉、麦粉、白糖和芝麻做成的。它也是清明节许多寒食中的其中一种。在北方，老百姓只吃事先做好的冷食，如枣饼、麦糕;在南方，则多为青团、艾饺和糯米糖藕。

我国北方人有一种习俗，逢年过节，迎亲待友，总要包顿饺子吃，尤其是大年三十，全家人拜大年后，就围坐在一起边包边聊。

这样好吃的饺子，步骤也自然有些多。首先，将蔬菜和肉切碎，拌在一起做成馅，有白菜猪肉馅、韭菜鸡蛋馅和三鲜馅，但是我最喜欢的就是胡萝卜羊肉馅了，因为它营养丰富。然后和面，先把面饧一饧，到不软不硬的程度，再切成长条，分成一个个小面剂子，用擀面杖压成一个个巴掌大小的圆皮，它中间厚两边薄，包时不容易破，一切准备就绪，下面就要包了。先用小勺盛馅放在面皮中间，再从中间一捏角，依次从两边捏严，一个挨一个放在板上，像一支整齐的队伍。我也包了一个，可是放在那里怎么也立不住，歪躺在那里，就好像生病了一样。奶奶见了，急忙拿过饺子，做了一番修饰，给它整了整形，真神气啊。接着就要煮了，先烧开水，然后把饺子顺着锅沿依次倒下锅去煮，用铲子推推，好让它们不粘在一起，水再开时点凉水，反复三次，这时，饺子就从锅底升到锅面，圆鼓鼓、白胖胖的，十分引人喜爱。最后一步就是捞了，把一个个美味的饺子捞在盘中，供全家一起享用，放些醋和香油等调料，闻起来就很香，咬上一大口，呵，真好吃。

这就是我最喜欢吃的饺子，因为它既有肉菜又有面，营养而又美味，全家人一起吃喜欢吃的饭，还能增加气氛，不过最重要的是，它能让我在实践活动中不断成长。

在我的家乡陕西省澄城县，有一种富有地方特色的美食叫麦子泡。凡是外地来我们这儿品尝过它的人，没有不啧啧称赞的。

制作麦子泡的原料有大麦仁、豆腐、凉粉、大肉、猪血、猪下水、丸子、木耳等。具体做法为：先用上好的骨头，经过高温，使骨头里的营养在短时间内溶解于汤中；再将大麦仁等原料放在熬好的骨汤里熬煮，然后加入事先熬好的大油辣子。这样，一道看起来红艳艳，闻起来喷香的美味佳肴就做好了。再在上面撒上些许香菜和葱花，吃起来就更加美味了。

吃麦子泡时，可将它盛在大品碗里，就着刚刚出锅的白面馒头吃。你若觉得还不过瘾的话，也可将馒头掰碎，泡在里面吃。吃时莫要狼吞虎咽，要细嚼慢咽。这时，麦子泡那鲜美、香辣、醇厚的滋味便会浸入你的五脏六腑，让你有神仙一般的享受。

在我们这儿招待客人的第一顿饭一定是麦子泡。逢年过节或者谁家有红白喜事，麦子泡也是非吃不可的，寓示日子红红火火，和和美美。

麦子泡之所以名气很大，是因为它与唐太宗李世民和汉光武帝刘秀有关。传说当年李世民在黄龙山下他的行宫品尝过我的家乡的麦子泡，赞不绝口，将它列入宫廷食谱。那年，刘秀落难时又饥又渴，村姑殷梨花去给家人送麦子泡饽饽，遇到了他，便将麦子泡让给他吃。结果，俩人的麦子泡竟被刘秀一人吃得精光。后来，刘秀当上了皇帝，还始终不忘曾经吃过的麦子泡。

麦子泡的确是我的家乡独具风味的美食！如果有机会的话，你不妨来我的家乡品尝一回，包你满意得竖起大拇指。哎，不说了，我的口水就要流下来了，得赶紧去吃麦子泡了，拜拜！

今天，我和妈妈专门去了牛街尽情品尝了甜香可口的老北京特色小吃。那里的小吃品种繁多，令人眼花缭乱，有艾窝窝，豌豆黄、糖卷果、奶酪魏……，哈哈!大家随我一起去品尝特色小吃吧! 我们先来到了“牛街洪记小吃店”。饭店里人头攒动，吃饭的人还真不少。各种美味食品琳琅满目，我和妈妈点几份小吃。一会，驴打滚端上来了。驴打滚是椭圆形的，表面是土黄色。我迫不及待地夹了一块驴打滚送入口中，哇!味道好极了!吃到嘴里感到黏黏的，里面居然还是我爱吃的豆沙馅儿。我问妈妈：“这么好的驴打滚是怎么做的呀!”妈妈告诉我，外面是用黄豆面，里面裹着豆沙、红糖。妈妈还给我讲了有关它的历史故事呢!传说清朝老佛爷宫廷菜吃烦了，让御厨给她做一道新菜，御厨自己创新把黄米面里放上馅做成了菜。菜做完后正要端上的时候，太监小驴正巧撞到了御厨，新菜掉进了黄米面里。御厨重新做菜是来不及了，他只好把掉进黄米面里的新菜端给老佛爷品尝。谁知老佛爷还赞扬说：“这菜真不错，名字叫什么呀?”御厨想，这是小驴儿闯的祸，随口就说叫“驴打滚”由此驴打滚才得名。哈哈!这个故事有意思吧!

接着，服务员阿姨又给我们端上了一份小点心，名字叫艾窝窝。艾窝窝长得像一只雪白的小兔子，圆乎乎的。艾窝窝的味道那是相当的好，里面有各种各样的食物做成的馅，有桃仁、芝麻仁、瓜子仁、青梅、金糕、白糖……。看着看着，我的口水都流了出来了吃完艾窝窝了，不知道下一道点心是什么?正想着呢，一个黄色东西放在桌子上。呀!原来是豌豆啊!豌豆黄外表是黄色的，皮看起来非常光滑，吃到嘴里非常爽口，甜甜的。

走出“洪记小吃店”，妈妈又提议带我去吃“奶酪魏”的奶酪。说这可是有名的宫廷小吃。奶酪魏是一个不大的传统风格的小店，走进去墙上贴着各种口味奶酪的图片。我们点了两碗奶酪，一碗宫廷奶酪，一碗是黄奶酪。我的宫廷奶酪是白色的，我用勺子挖了一大勺放进嘴里。哇塞!太凉快了，一直凉到了心底，如果在炎热的夏天吃上一口，那一定爽口极了。

因为肚子容量实在有限，我不能把老北京的传统小吃一一品尝。怎么样，大家也一定吃饱了吧!下次再跟随我一道品尝老北京小吃吧!

Tomb-sweeping day is one of the 24 solar terms, also called the "cold food" festival, there are grave and the tradition of eating ai dumpling.

"Rains fall heavily as qingming comes, and passers-by with lowered spirits go." This years tomb-sweeping day rainy, seems to be a more solemn atmosphere. One day, our whole family with sacrifices the mountain grave. Vehicles lined up at the foot of the mountain, to come to the grave, get to stretch, speed is slow, and the traffic police command temporarily.

We first came to grandmas grave, with offerings on the tombstone ahead, pious hopes to grandmas grief. All of a sudden, "peng?? Pa! Knock?? Bang!" Firecrackers into ears. I looked inside, there are some people regardless of "civilization grave, burning firecrackers ban" initiative, without authorization, setting off firecrackers in front of the tomb. Fireworks set off incense and the despite the rainy today, but the fire hazard is still to be reckoned with.

I am lost in thought......

Suddenly, think of the teacher said in class "grave" online. Yes, teacher once mentioned that "grave" online can ease traffic pressure, sacrifices to advocate green civilization, but also can facilitate users never leave home martyrs during qingming festival ancestors, a "win-win-win".

On the same day, dad and I will contract next years tomb-sweeping day we online reaction to grandma. In the future, we will mobilize the people around calls the green, to join the online grave.

清明节是二十四个节气中的其中一个，又叫“寒食”节，有扫墓和吃艾饺的习俗。

“清明时节雨纷纷，路上行人欲断魂。”今年的清明节阴雨绵绵，似乎又多了一丝肃穆的气氛。这天，我们全家带着祭品上山扫墓。山脚下，前来扫墓的车辆排成长龙，挨挨挤挤，行进速度缓慢，还有交警临时指挥。

我们先来到奶奶的墓前，拿出祭品放在墓碑前方，虔诚地寄托对奶奶的哀思。突然，“嘭??啪!嘭??啪!”的鞭炮声传入耳畔。我循声望去，原来是有一些人不顾“文明扫墓，禁燃鞭炮”的倡议，在墓前擅自燃放鞭炮。尽管今天阴雨绵绵，但燃放香烛和鞭炮的火灾隐患仍不容小觑。

我陷入了沉思中……

忽然，想起老师在课上说过的“网上扫墓”。对啊，老师曾提起过“网上扫墓”既可以缓解交通压力，倡导绿色文明祭祀，同时也可以方便网友清明期间足不出户祭扫先人，可谓“一举三得”。

当天，我就和爸爸约定明年的清明节我们就在网上祭奠奶奶。今后，我们也会动员身边的人响应这个绿色的号召，加入到网上扫墓的行列中来。

“清明时节雨纷纷，路上行人欲断魂”。这句诗是出自杜牧之手。反映出了人们在清明节的时候悲伤的感情。清明节的前一天是寒食节，是人们纪念介子推的节日。清明节主要就是扫墓、踏青、祭拜先人。

今天是清明节，陈武有交流会，在我爸爸的带领下，我和三位同学一起去了陈武。没到交流会，就已经开始堵车了，于是，我们便先去参观了农博园，参观了很长时间才去交流会。到了堵车时，我们就下车，走到交流会。虽然我以前逛过交流会，但也有一年没逛了，所以倍感亲切。交流会还是跟以前一样，吃的、用的、玩的应有尽有，各种物品五花八门，琳琅满目，一条街都是小摊位，热闹极了。在交流会上，我还遇到了几位老同学，我认得他们，他们却不认得我，难道我这几年变得很多吗？我不觉得呀。逛了一会儿交流会，我们就去了高丽山。

在高丽山上，有一座“卫岗战斗胜利纪念碑”。1938年6月17日，由粟裕司令员带领的先遣队，在卫岗伏击日军，只有短短半小时，伏击就结束了。这就是江南第一战，也有此拉开了江南抗日的帷幕。

在清明节时，我们要纪念先烈、先贤、先圣，祭祀我们的祖先

在中国传统文化里，清明节是一个纪念祖先及离世亲人的节日。主要的纪念仪式是扫墓，并伴以踏青、植树等活动，节日体现饮水思源、凝聚族群、迎春健身及关爱自然的意义。

“清明时节雨纷纷，路上行人欲断魂。借问酒家何处有?牧童遥指杏花村。” 提起清明，人们自然会想起唐代诗人杜牧的这首诗。但在起初，清明并不具有这种意味，而只是一种节气的名称。清明时节，我国大部分地区春回大地，天清地明，气候转暖，万物复苏，正是春耕春种的最佳时机，田间地头到处是农民忙碌的身影，民谚常说：“清明谷雨两相连，浸种耕田莫迟延。”

这种敦促春耕的节气，是怎样变成纪念祖先的节日的呢?应该说这与此前两天(或一天)的寒食节有关。寒食节是中国古代较早的节日，传说是在春秋时代为纪念晋国的忠义之臣介子推而设立的。其实，从历史的实际来看，禁火冷食主要反映了中国古人改火习俗的遗迹。原始社会，我们的先民们钻木取火，火种来之不易，取火的树种往往因季节变化而不断变换，因此，改火与换取新火是古人生活中的一件大事。春三月正值改火的时节，人们在新火未到之时，要禁止生火。汉代称寒食节为禁烟节，因为这天百姓人家不得举火，到了晚上才由宫中点燃烛火，并将火种传至贵戚重臣家中。对此，唐代诗人韩的《寒食》诗有生动描写：“春城无处不飞花，寒食东风御柳斜。日暮汉宫传蜡烛，轻烟散入五侯家。”

由于寒食节期间禁止生火做饭，就需准备一些事先做好的熟食(即冷食)，以备禁火期间食用，相沿成习，遂成寒食风俗。寒食节期间的食品，在北方，主要有以面粉做成蒸饼，上附红枣并捏成燕子形状的“子推燕”;有用梗米及麦芽糖调制成的醴酪。在南方，主要有油炸至金黄色近似今日点心的环饼;有用糯米与雀麦草汁舂合而成，以枣泥或豆沙为馅料的蒸食——青白团子。此外，鸭蛋、枣糕、杏仁粥、冻猪肉、冻鱼肉，也是寒食节常用的食品。

寒食节期间的习俗，除了禁火冷食，还有后来成为清明节主要内容的祭扫坟墓。中国古人对祭祀祖先十分重视。上古时候，家中有人去世时，只挖墓坑安葬，不筑坟丘标志，祭祀主要在宗庙进行。后来在挖墓坑时还筑起坟丘，将祭祖安排在墓地，便有了物质上的依托。战国时期，墓祭之风逐渐浓厚起来。

秦汉时代，祭扫坟墓的风气更盛。据《汉书》记载，大臣严延年即使离京千里，也要定期还乡祭扫墓地。在唐代，不论士人还是平民，都将寒食节扫墓视为返本追宗的仪节，由于清明距寒食节很近，人们还常常将扫墓延至清明。诗人们的作品，也往往是寒食、清明并提，如韦应物有诗句说：“清明寒食好，春园百卉开。”白居易也有诗句说：“乌啼鹊噪昏乔木，清明寒食谁家哭。”朝廷鉴于民间寒食、清明并举已相沿成习，就以官方文书的形式正式规定，清明到来时，可以与寒食节一起放假。这项规定距今已经1200多年，说明从那时起清明开始具有某种国家法定节日的色彩。

宋元时期，清明节逐渐由附属于寒食节的地位，上升到取代寒食节的地位。这不仅表现在上坟扫墓等仪式多在清明举行，就连寒食节原有的风俗活动如冷食、蹴鞠、荡秋千等，也都被清明节收归所有了。

清明节后来还吸收了另外一个较早出现的节日—上巳节的内容。上巳节古时在农历三月初三日举行，主要风俗是踏青、祓禊(临河洗浴，以祈福消灾)，反映了人们经过一个沉闷的冬天后急需精神调整的心理需要。晋代陆机有诗写到：“迟迟暮春日，天气柔且嘉。元吉隆初巳，濯秽游黄河。”即是当时人们在上巳节祓禊、踏青的生动写照。

大约从唐代开始，人们在清明扫墓的同时，也伴之以踏青游乐的活动。由于清明上坟都要到郊外去，在哀悼祖先之余，顺便在明媚的春光里骋足青青原野，也算是节哀自重转换心情的一种调剂方式吧。因此，清明节也被人们称作踏青节。秉性贪玩的孩童，常常不满足于踏青游乐仅仅在清明举行一次，诚如唐代大诗人王维诗句“少年分日作遨游，不用清明兼上巳”。

融汇了两个古老节日精华的清明节，终于在宋元时期形成一个以祭祖扫墓为中心，将寒食风俗与上巳踏青等活动相融合的传统节日。明清大体承接前代旧制，清明节仍然坚持并发展着其在春季生活中一个必不可少的大节的地位。民国时期，清明节这天，除了原有的扫墓、踏青等习俗，植树也被确定为常规项目，这实际上不过是对民间长期延续的植树风俗的一个官方认定。

在中国传统文化里，清明节是一个纪念祖先及离世亲人的节日。主要的纪念仪式是扫墓，并伴以踏青、植树等活动，节日体现饮水思源、凝聚族群、迎春健身及关爱自然的意义。杜牧的《七绝·清明》诗，勾画出了一幅美丽的水墨画，春雨、牧童、酒家，诗人匆匆的步履牵引着清明节的诗情。张择端的《清明上河图》则把人们带入另一番节日盛景，如林的店铺、熙熙攘攘的人流、形态各异的车马轿舟，一片忙碌、一派繁华尽在画卷中。今天的清明节，依然在人们的日常生活中占有着重要的位置。纪念先人，慎终追远;缅怀先烈，展望未来，共创幸福美好未来，是我们过节的主题。

每个地方都有各自不同的习俗和爱好。当然，各地的吃食习惯也各有特色。如湖南人喜欢吃辣椒，北京人喜欢吃烤鸭，武汉人喜欢吃热干面……我家在农村，村子里各家各户关系都特别好，所以经常几大家子聚在一起吃饭，每到这时候，几乎没人吃饭，因为各种各样的菜都吃不过来啦，哪有时间吃饭，通常大家最爱吃的便是炸龙虾。

龙虾，在乡村是很常见的。小时候，。我最爱玩的就是钓龙虾。因为钓龙虾不仅是一种娱乐活动，钓的龙虾还可以吃呢。

炸的龙虾，一般都是很大的，炸出来后，整个都是红红的，油腻腻的，看着就叫人直流口水。吃起来就更不用说了。

记得上次吃龙虾还是去年的事了。那天，好几家子人聚在我家吃饭。因为那天正好我们几个小孩闲着无聊钓了好多龙虾，我们又吵着要吃，所以爸爸干脆上街又买了很多，那天的情景可真是壮观啊。“吃饭啦！”听到这三个字，大家都不约而同地向餐桌靠近。“哇……”一听就知道是我们这些小馋猫的叫声，但也难怪，桌上好几大碗炸龙虾，一个个又大又红，谁看了不激动！

筷子都没拿，我们这些小孩就开始竞争，看谁抢得多。大人们看着都哈哈大笑。拿着一只超大的龙虾，啊，怎么办呢？是先吃尾巴还是吃爪子？管他呢，千万不要以为夹子不好吃，实际上龙虾最好吃的就是它，但可惜的是只有一点点肉。

“咔嚓”一声，终于咬破了，这夹子也太硬了，但是，为了里面的美味，付出这点力气是值得的。尾巴也是很美味的。先剥去壳，里面的肉本是白色的，但由于经过油炸之后，有的染了点红色，软软的，放在嘴里，咬上两口，天啊，简直像在天堂生活。

其实，还有好多好多好吃的食物，但是，我最热衷的还是炸龙虾，有机会，希望大家都去尝一尝，一定不会让你们失望。

今天，就是清明节，按照习俗今天我们这些晚辈要去拜祭祖先，我一直都不喜欢清明节，因为我很怕鬼。我一直都对坟墓这些东西很有成见，今天我几乎是被父亲又拖又拉的求着去的，我的心中有着说不出的怀恋和感动。

在路上，我问父亲我们今天去拜祭谁？父亲说他几乎全都想去，但他的姥姥他不想去。我十分的疑惑，问父亲为什么不去拜祭父亲的姥姥呢？父亲说在它小时候，父亲的姥姥经常打他，还赶他出去，不过父亲成才他姥姥也有一份功劳吧！此时，我的心思绪万千：世间的是也许就是如此吧，古代的不打不成才应在了父亲身上。这时风猛猛的吹，好像它们也被着带着淡淡忧伤的节日感染了。我们首先来到我父亲的爷爷的祖坟，风吹着树叶的飒飒声，像是一场怀恋亲人的音乐会，小鸟的伴奏声也成了独特的声线。大人们在慢慢的除草，眼中布满了对死去的亲人的怀恋之情。草慢慢的除着，但我知道他们是用一种简单的方式来表达对亲人的思恋，开始上香了。空气中迷漫着一种混浊的气息，气息中还有一种难闻的酸酸的味道。我又在思索：这味道是香的味道还是思恋的味道？开始烧纸钱、倒白酒了。表面上看上去是一种仪式，但我认为这是一种特别的尊敬，这是一种对灵魂的特殊纪念仪式。看来，思恋的情绪是会传染人的，连我那不是怎么会动手的父亲也动脑动手做了几个花圈和几个花束。

潇潇洒洒清明风，纷纷扬扬亲人情

清明时节雨纷纷，路上行人欲断魂，

借问酒家何处有，牧童遥指杏花村。

我们拜祭是还时不时有一家人来到旁边，跪下。纸钱在烧着，只见得有一个人在磕头，嘴里念叨着：“爸，给您送些钱，在那边多买些好吃的。在这边吃了一辈子苦，现在可以享享福了……”风儿在吹着，那些人带着忧伤，在风中离去

风还在猛猛的吹着，风中依然带着一丝丝忧伤，不知我是否是被着忧伤的气息感染了，感觉鼻子酸酸的，又一种想哭的冲动。我想对那些已经死去的祖先说：祖先们，你们走好，我们一家人很好，你们呢？一定在天堂过着幸福简单的生活吧！我一定会努力，尽量是“赖”着个姓式名扬全天下。你们也在九泉之下安心了。

这次的清明拜祭结束了，但我的心却久久不能平静下来，心中还不时涌起“千层浪”，我保证，这“千层浪”一定在我的“记忆海”中留下美丽的浪花。我们静静的轻轻的离开了，似乎怕扰乱祖先的清梦。明年我还要来，我下次要用自己的成绩来给祖先“拜祭”。清明的怀恋，把大家都感染了，清明的怀恋，是一副无声，无色的美丽相片。清明进行时，你又在怀恋谁？谁又在怀恋你呢？忧伤的气息再次弥漫起来！

The Qingming (Pure Brightness) Festival is one of the 24 seasonal division points in china, falling on April 4-6 each year. After the festival, the temperature will rise up and rainfall increases. It is the high time for spring plowing and sowing. But the Qingming Festival is not only a seasonal point to guide farm work, it is more a festival of commemoration.

The Qingming Festival sees a combination of sadness and happiness.

This is the most important day of sacrifice. Both the Han and minority ethnic groups at this time offer sacrifices to their ancestors and sweep the tombs of the diseased. Also, they will not cook on this day and only cold food is served.

The Hanshi (cold Food) Festival was usually one day before the Qingming Festival. As our ancestors often extended the day to the Qingming, they were later combined.

On each Qingming Festival, all cemeteries are crowded with people who came to sweep tombs and offer sacrifices. Traffic on the way to the cemeteries becomes extremely jammed. The customs have been greatly simplified today. After slightly sweeping the tombs, people offer food, flowers and favorites of the dead, then burn incense and paper money and bow before the memorial tablet.

In contrast to the sadness of the tomb sweepers, people also enjoy hope of Spring on this day. The Qingming Festival is a time when the sun shines brightly, the trees and grass become green and nature is again lively. Since ancient times, people have followed the custom of Spring outings. At this time tourists are everywhere.

People love to fly kites during the Qingming Festival. Kite flying is actually not limited to the Qingming Festival. Its uniqueness lies in that people fly kites not during the day, but also at night. A string of little lanterns tied onto the kite or the thread look like shining stars, and therefore, are called "gods lanterns."

The Qingming Festival is also a time to plant trees, for the survival rate of saplings is high and trees grow fast later. In the past, the Qingming Festival was called "Arbor Day". But since 1979, "Arbor Day" was settled as March 12 according to the gregorian calendar.

清明节，在我国是流传几千年的节日。全国各地都以不同的方式来过清明节，我的家乡——新昌也有与众不同的方式来过节，现在就让我来讲讲吧！

清明节前的几天，大人们就开始忙了起来，准备打清明麻糍，这是新昌特有的食品，是将糯米蒸熟后放在石臼里，用大榔头打烂，里面包着豆沙馅，做成长长的一条。味道软软的，甜甜的，可好吃了！这可是我们新昌人祭奠祖先的必备品呢。除了这个，通常还会准备一些必备物品：有纸钱、香蜡烛等。

到了清明节那天，大人们很早就忙开了，还上街买祭奠的饭菜，这几样是我们新昌少不了的：有酒、肉、鱼、绿豆芽、豆腐、豆腐干……然后把它烧好放进碗里。

出发了，我们把必备的东西放入篮子里。拿着篮子向祖坟走去，到了坟地，我们有的拿着刀在割杂草；有的在打扫地面；我们小孩则在一边快乐的玩。最后，放好饭菜，点燃香，我们开始祭奠自己的祖先了，大人们摆好准备的祭奠饭菜，开始祭奠自己的祖先。我们新昌的祭奠程序是：先拜山神后拜自己的祖先。祭拜完后，我们等一会儿后，就要烧纸钱。烧完后，我们把饭菜放入篮子里回家了。临走前，都要放鞭炮，所以清明节天天能听到鞭炮的响声。放完后，我们就打道回府了。

这就是我家乡的清明节。它是我们新昌人重要的一个节日。更是我们怀念亲人、增进亲情、踏青郊游的好日子。

Last qingming Festival,i return home to worship my grandfather.qingming Festival is a folk Festival.In the past,In the past, the qingming Festival was called "Arbor Day". But Today, Chinese visit their family graves to tend to any underbrush that has grown. Weeds are pulled, and dirt swept away, and the family will set out offerings of food and spirit money. Unlike the sacrifices at a familys home altar, the offerings at the tomb usually consist of dry, bland food. One theory is that since any number of ghosts rome around a grave area, the less appealing food will be consumed by the ancestors, and not be plundered by strangers.

With the passing of time, this celebration of life became a day to the honor past ancestors. Following folk religion, the Chinese believed that the spirits of deceased ancestors looked after the family. Sacrifices of food and spirit money could keep them happy, and the family would prosper through good harvests and more children.

今天，我和父亲爷爷奶奶去了一个叫“汉城湖公园”，这个公园里我们的家非常非常远。

我们开着车，到了汉城湖公园以后，我们先是看到了一个特别高的建筑物，奶奶给我说：“淘淘，这个很高很高的建筑物是“中兴阁”，那个中兴阁还没有建完。

我们顺着“中兴阁”的左边的一条小路一直往前走，我们走了一段时间之后，看见了一堵特别大有特别的高的墙，那一堵墙上刻着一幅幅汉朝时期的图画，上面有几个人，第一个是：刘邦，第二个是：韩信，第三个是：萧何。我们又往前走，看到地上有一块石头，那块石头上刻着跟墙上的图画表示的意思一样的汉字（是繁体字），我们又开始往前走，又看到了一幅图画，奶奶给我讲上面的意思：有一个皇帝，他和他的大将和大臣们都非常非常的冷，他们用一个炉子，给上面放满了木炭，又点上了火，现在他们才觉得温暖一些了。

奶奶说：“咱们再顺着楼梯一直往下左拐，再右拐就行了。”我们顺着楼梯往右拐之后，我看见了一个湖，我想划船了！！

我们进到了一个洞里面，上了楼梯，看见了一个通道，我们顺着通道往前走，奶奶发现：这地上刻着，有很多的龙，第一种龙是很短的龙，第二种龙是长一点的……（一直一直的延长龙的身体，直到现在咱们画的龙这么长）

我们有一直的往前走，我们走啊，走啊，走啊，走啊，走啊（再走的过程中，我还和父亲玩儿了一个游戏（动作游戏））走。我们走的时候看见湖里面有很多很多的鱼，有野鱼（是很小的鱼）、金鱼。奶奶说：“我们再往前走就是一个叫“水车广场”我很想看一看真的水车是一个什么样子的！

过了一会儿，我看到了一个小小的圆圈，我赶紧走近一看，原来是奶奶说的那个叫：“水车”什么什么来着？我问了一下奶奶，奶奶说是“水车广场”，我看见有两个大大的水车，第一个水车很大，第二个水车之比第一个水车小一点点。父亲给我说：“淘淘，你看！水车上是不是有好多好多的小桶。”我说：“是。”我的话音刚落，父亲就说：“好，你看咱们的杯子，就像水车上的那个桶一样，这个桶下去的时候是开始舀水的，等水车到上面的时候，水桶就倒过来了，就倒在水槽里了，然后一层一层的往下流…………

我给父亲说我想坐船，父亲同意了，父亲买了三张票，父亲说：“我去接你们，你们坐船。”（一开始我不同意，后来我才同意了。）

我们做上了船，穿上了救生衣，又等了半个小时，船才开动的，有一个阿姨在讲解我们路过的景点，有很多很多桥的名字…………

最后父亲来接我们了，爷爷还问我今天玩儿的愉快不愉快，我说：“愉快！”

今天是我最快乐的一天了，我以后要多多到这里来玩儿！

今天是清明节，是我国的传统节日，应该上山去祭拜我们的祖先。我们家也不例外。

走在陡峭的山坡上，路是那么的熟悉。虽然我生在山村里，但我并不是经常上山。虽然我不是经常上山，但小时候走过的路还是那么记忆犹新。

一路上，看到了许许多多的坟墓，有的坟前有蜡烛燃烧留下的痕迹，可见死者的亲人已经来祭奠过了。

我们来到太公坟前，摆上蜡烛和一些水果，就要开始拜了。只见奶奶一边拜一边念着保佑词：“太公，保佑我们······”我也随声附和：“太公，保佑我们······”

一段时间后，我们就带上祭品准备回家了。陡然，我想起了一件很重要的事没做——放鞭炮。

“爸爸，我们今天好像没有放鞭炮呀！”我立即叫住了爸爸。“对呀，怎么了？”爸爸若无其事地答道。“可我们往年都放鞭炮的呀！这一次为什么······”我不解地问。爸爸听了，笑着说：“孩子，最近已发生了许多件山林火灾，都是由鞭炮引起的呀！所以，我们应当尽量地减少那些不必要的灾难，不在山中放鞭炮。”“哦，原来如此呀！”我恍然大悟。

是啊，山林是我家，安全靠大家。如果我们大家都文明用火，那么安全的生活就在咫尺之遥。

清明节的习俗除了讲究禁火、扫墓，还有踏青、荡秋千、蹴鞠、打马球、插柳等一系列风俗体育活动。下面语文迷小编精心为大家整理了关于清明节习俗的英语作文，希望对你有帮助。

The Qingming (Pure Brightness) Festival is one of the 24 seasonal division points in China, falling on April 4-6 each year. After the festival, the temperature will rise up and rainfall increases. It is the high time for spring plowing and sowing. But the Qingming Festival is not only a seasonal point to guide farm work, it is more a festival of commemoration.

The Qingming Festival sees a combination of sadness and happiness.

This is the most important day of sacrifice. Both the Han and minority ethnic groups at this time offer sacrifices to their ancestors and sweep the tombs of the diseased. Also, they will not cook on this day and only cold food is served.

The Hanshi (Cold Food) Festival was usually one day before the Qingming Festival. As our ancestors often extended the day to the Qingming, they were later combined.

On each Qingming Festival, all cemeteries are crowded with people who came to sweep tombs and offer sacrifices. Traffic on the way to the cemeteries becomes extremely jammed. The customs have been greatly simplified today. After slightly sweeping the tombs, people offer food, flowers and favorites of the dead, then burn incense and paper money and bow before the memorial tablet.

In contrast to the sadness of the tomb sweepers, people also enjoy hope of Spring on this day. The Qingming Festival is a time when the sun shines brightly, the trees and grass become green and nature is again lively. Since ancient times, people have followed the custom of Spring outings. At this time tourists are everywhere.

People love to fly kites during the Qingming Festival. Kite flying is actually not limited to the Qingming Festival. Its uniqueness lies in that people fly kites not during the day, but also at night. A string of little lanterns tied onto the kite or the thread look like shining stars, and therefore, are called "gods lanterns."

The Qingming Festival is also a time to plant trees, for the survival rate of saplings is high and trees grow fast later. In the past, the Qingming Festival was called "Arbor Day". But since 1979, "Arbor Day" was settled as March 12 according to the Gregorian calendar.

Ching Ming festival is a traditional Chinese festival, has a history of two thousand five hundred years; Its main traditional cultural activities are: grave, outing, cockfighting, swing, play mat, pull hook, tug-of-war), etc. The members (the grave), is very old. Tomb-sweeping day, as a traditional culture, it is a full of mysterious colorific festival, on this day, the pedestrians on the road are missing people who died, to express their respect and grief!

Ching Ming festival, in hainan many locals call it the "qingming festival". Middle age the qingming festival is very important, if not as a legal holiday, they will also take time to go home "qingming festival". This suggests that the qingming festival has become a culture, become a man of the late express a way of missing loved ones.

Qingming festival, is a kind of Chinese traditional culture recognition and respect. Qingming festival is very important in the ancient tradition of a festival, is also the most important festival of festivals, was the day of ancestor worship and the grave. This grave, the shrine of the dead an activity. The han nationality and some minority are mostly in the tombs. According to the old tradition, the grave, people to carry goods such as especially fruit, paper money to the grave, will be food for offering in the family tomb, then paper incineration, new soil up to the grave, fold a few branches pale green branches inserted in the grave, and then salute kowtow worship, finally eat especially home. The tang dynasty poet tu mus poem "qingming" : "rains fall heavily as qingming comes, and passers-by with lowered spirits go. Restaurant where? Boy pointed apricot blossom village." Write the tomb-sweeping day is special atmosphere. Until today, tomb-sweeping day ancestor worship, mourning the late relatives customs still prevail. And the more brought to the attention of the people.

Chinese is influenced by its culture, make clear the Chinese memorial ancestors festival. Ancestor worship in qingming festival people are back, this is a kind of culture, a kind of habit.

清明节是中国传统的节日，有两千五百年的历史;它主要的传统文化活动有：上坟、踏青、斗鸡子、荡秋千、打毯、牵钩(拔河)等。其中上坟(即扫墓)之俗，是很古老的。清明节，它作为传统文化，是个布满神秘色彩的节日,在这个日子里,路上的行人都在思念去世的人们，表达对他们的尊重与哀思!

过清明节，在海南的许多本地人中称其为“做清明”。中年人对清明节十分看重，即使不是作为法定假日，他们也会抽空回老家“做清明”。这说明清明节已经成为了一种文化，成为了一种后人对已故之亲人表达思念的一种方式。

清明，是中国传统文化的一种认可及尊重。清明是古人传统习俗中十分重要的一个节日，也是最重要的祭奠节日，是祭祖和扫墓的日子。扫墓俗称上坟，祭奠死者的一种活动。汉族和一些少数民族大多都是在清明节扫墓。按照旧的习俗，扫墓时，人们要携带酒食果品、纸钱等物品到墓地，将食物供祭在亲人墓前，再将纸钱焚化，为坟墓培上新土，折几枝嫩绿的新枝插在坟上，然后叩头行礼祭拜，最后吃掉酒食回家。唐代诗人杜牧的诗《清明》：“清明时节雨纷纷，路上行人欲断魂。借问酒家何处有?牧童遥指杏花村。”写出了清明节的非凡气氛。直到今天，清明节祭拜祖先，悼念已逝的亲人的习俗仍很盛行。而且越加受到人们的重视。

中国人受自身文化的影响，使清明成为了国人追思先祖的节日。在清明人们纷纷回乡祭拜祖先，这已是一种文化，一种习惯。

摘要：清明节，天气转暖，大地回春，万物复苏，一片生机盎然，家家门口插柳条，祭扫坟墓和郊外踏青。农谚中也有"清明忙种粟"的说法。作为以花信为标志的花信风。清明的花期为一侯桐花，二侯麦花，三侯柳花，充分点明了清明节气的花期和花种。《岁时百问》说"万物生长此时，皆清洁而明净，故谓之清明"。

The tomb-sweeping day, is one of 24 solar terms in our country. According to the Gregorian calendar, it is in every year on April 4 to 6. The ancients attaches great importance to the solar terms. As the solar terms, ching Ming period is the most regions in our country, thousands of wooden fall winter has in the past, beautiful, apr, willow green, peach, vibrant called qingming festival. First, the throttle has close relationship with agriculture, farmers proverb says: "before and after the tomb-sweeping day, some melon seeds beans", it is a good season spring sowing. Second, the tomb-sweeping day is the day of ancestor worship and the grave. The tang dynasty poet tu mu did: "rains fall heavily as qingming comes, and passers-by with lowered spirits go. Restaurant where? Boy pointed apricot blossom village." Write the ching Ming festival special atmosphere. Grave, offer sacrifices to the dead mans a kind of activity. The han nationality and some minority are mostly in the tombs.

The tomb-sweeping day ancestor worship, mourning the Chinese nation ShenZhongZhuiYuan, Kingston amity and the manifestation of filial and moral character. Since ancient times, tomb-sweeping day is not just the memory of their ancestors, to stand for the people in the history of the work, do good, people will remember him. On Thursday,

I cherish esteeming mood, to the childrens palace to watch understand the martyrs deeds, for these great hero papercranes give their hands. Through this activity, I deeply felt more now our hard-won happy life, is a revolutionary martyrs for with precious life and blood, but also cherish the good times now, grow up to serve the motherland, become the backbone of the motherland!

清明，是我国二十四个节气之一。按阳历来说，它是在每年的 4月4日至6日之间。古人很重视这个节气。作为节气，清明时期正是我国大部地区，万木凋零的寒冬已经过去，风和日丽，莺飞草长，柳绿桃红，生机勃勃故称之为清明。首先，这个节气与农业生产有密切的关系，农谚说：“清明前后，点瓜种豆”， 正是春耕播种的大好季节。其次，清明也是祭祖和扫墓的日子。唐代诗人杜牧的诗云：“清明时节雨纷纷，路上行人欲断魂。借问酒家何处有?牧童遥指杏花村。”写出了清明节的特殊气氛。扫墓俗称上坟，祭祀死者的一种活动。汉族和一些少数民族大多都是在清明节扫墓。

清明祭祖扫墓，是中华民族慎终追远、敦亲睦族及行孝品德的具体表现。自古以来，清明扫墓不光是纪念自己的祖先，对历史上为人民立过功，做过好事的人物，人民都会纪念他。本周四，

我怀着崇敬的心情, 到少年宫认真观看了解了烈士事迹，为这些伟大的英雄献上亲手制作的千纸鹤。通过这次活动，我更加深刻地感受到我们现在的幸福生活来之不易，是革命先烈用宝贵的生命与鲜血换来的，还要珍惜现在的大好时光，长大后报效祖国，成为祖国的栋梁!

【延伸阅读】清明节风俗

1) 扫墓

清明时节祭扫祖坟(俗称"上坟")。无锡的传统民俗较有代表性。扫墓时要挑些新士壅坟茔，而且凡新坟一定要在清明前祭扫，旧坟可以过清明.但不能过立夏。新媳妇一定要去祭扫祖坟，俗称"上花坟"。扫墓时用荤、素菜肴和酒、饭等祭奠。后用干果糕点等替代。 时至今日，在烈士陵园缅怀革命先烈成为清明节里很重要的内容，在祭炎黄二祖、悼念自己的先祖的同时，缅怀先烈的丰功伟绩，使今天的清明活动具有了更重要的教育意义。

2) 踏青

清明时节，气候温暖和煦，大地皆春，处处鲜花嫩草，一片生机盎然，人们纷纷外出踏青。在无锡，踏青的最好场所莫过于惠山。不上惠山的，上城墙绕城而走，叫登高踏青。东门东林庵一带，为士女聚集处，故有"东林庵里看桃花"的说法。这天，也是东乡胶山和北乡斗山的节场，附近还有赛会，故斗山别名清明山。人们都上山踏青，赶节场，观看赛会。从元宵节至清明节，大人孩子，三五成群，到野外放凤筝，别有情趣。

3) 门旁插柳和戴柳枝帽

清明节那天，有家家门口插柳条的风俗。在一些地区，还流行小孩带柳枝帽的风俗。

门旁插柳和戴柳枝帽习俗的来源也是根据介子椎的传说。据说，介子椎是死在柳树下面的。介子椎死后的第二年晋文公率领群臣到绵山致祭，一行人先在山下寒食一日，第二天才上山。那棵柳树，已经长出了翠绿的嫩条。晋文公看了，心中忽有所感，便走上前去，掐了一丝，编成一个圈儿带在头上。随从的臣下看了,也纷纷仿效他折柳插头。晋文公便把这棵柳树赐名为清明柳，把这一天定为清明节。

更多作文范文：

The qingming (Pure Brightness) Festival is one of the 24 seasonal division points in China, falling on April 4-6 each year. After the festival, the temperature will rise up and rainfall increases. It is the high time for spring plowing and sowing. But the qingming Festival is not only a seasonal point to guide farm work, it is more a festival of commemoration.

The qingming Festival sees a combination of sadness and happiness.

This is the most important day of sacrifice. Both the Han and minority ethnic groups at this time offer sacrifices to their ancestors and sweep the tombs of the diseased. Also, they will not cook on this day and only cold food is served.

The Hanshi (Cold Food) Festival was usually one day before the qingming Festival. As our ancestors often extended the day to the qingming, they were later combined.

On each qingming Festival, all cemeteries are crowded with people who came to sweep tombs and offer sacrifices. Traffic on the way to the cemeteries becomes extremely jammed. The customs have been greatly simplified today. After slightly sweeping the tombs, people offer food, flowers and favorites of the dead, then burn incense and paper money and bow before the memorial tablet.

In contrast to the sadness of the tomb sweepers, people also enjoy hope of Spring on this day. The qingming Festival is a time when the sun shines brightly, the trees and grass become green and nature is again lively. Since ancient times, people have followed the custom of Spring outings. At this time tourists are everywhere.

People love to fly kites during the qingming Festival. Kite flying is actually not limited to the qingming Festival. Its uniqueness lies in that people fly kites not during the day, but also at night. A string of little lanterns tied onto the kite or the thread look like shining stars, and therefore, are called "gods lanterns."

The qingming Festival is also a time to plant trees, for the survival rate of saplings is high and trees grow fast later. In the past, the qingming Festival was called "Arbor Day". But since 1979, "Arbor Day" was settled as March 12 according to the Gregorian calendar.

Qing Ming is a time to remember the dead and the dearly departed. More important, its a period to honour and to pay respect to ones deceased ancestors and family members. Because it reinforces the ethic of filial piety, Qing Ming is a major Chinese festival.

Literally meaning "clear" (Qing) and "bright" (Ming), this Chinese festival falls in early spring, on the 106th day after the winter solstice. It is a "spring" festival, and it is an occasion for the whole family to leave the home and to sweep the graves of their forebears. Chinese being practical people this sweeping of the graves is given an extended period, that is, 10 days before and after Qing Ming day. Among some dialect groups a whole month is allocated.